We look forward to hosting you from Friday, October 26th through Sunday, October 28th, 2018 as we serve culinary delights featuring meats prepared with passion on the highest level! The Swiss-German name for the event is “Metzgete,” which translates into “Days of Slaughter.” The event is a fall tradition that originally marked the end of the grazing season on the Alpine meadows.
Stop by and treat yourself to a piece of Swiss culinary homesteading – we are looking forward to welcoming you!
Reserve your table today via phone +41 56 203 15 15 or e-mail [email protected].
Meet with friends and family to indulge in Swiss tradition!
08:00 — 23:00(63h)