Grotto Evening in Baden – Hotel Du Parc

We will take you on a culinary journey through the Italian speaking part of Switzerland. Let our kitchen team pamper you with specialities from the Canton Ticino.

Our highlights: Risotto and Polenta are prepared according to traditional methods over the open fire accompanied with cured meat cut freshly. Vinci Salerno is responsible for the musical entertainment throughout the evening.

Reserve your table now via tel. +41 56 203 15 15 or via email. We look forward to taking a journey to Ticino with you.

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Benvenuti in Ticino

18:00 — 22:00(4h)

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