Our restaurant FAGUS is fully dedicated to fine dining. FAGUS Sylvatica is a Latin word that means red beech. Our selected seasonal dishes are inspired by the magnificent copper beech tree on our terrace and by the Roman history of the city of Baden.
We recommend making an early reservation for your preferred date.
Our fine dining restaurant can accommodate a maximum of 12 guests.
Our chefs present dishes created with inspiration from around the world but made with selected, locally sourced products. It is important to us that our constantly changing 5-course menus are made with natural and honest components. Experience market freshness and innovation from the tip of the leaf right down to the root.
The large range of exclusive wines rounds off the culinary experience with us in FAGUS – Our service staff will gladly recommend the perfect accompaniment.
Monday to Friday
From 6pm
Last seating
Daily at 9:30pm
Reserve your table now via tel. +41 56 203 15 15 or via email [email protected]
In elements the typical everyday can turn into a remarkable dining experience, no matter whether with business partner, good friends or family, our seasonal specialities are sure to tingle your taste buds.
